"If you were to visit a typical Russian dacha you're likely to be greeted
with a welcoming dish called okroshka (below centre), a
refreshing cold soup made from home grown cucumber, radish,
spring onion, fresh dill and parsley all swimming in kvas
(a home made rye
bread drink) with sour cream or kefir."
Read the article:
Read the article:
No comments:
Post a Comment